At Chick-fil-A our Inventory Specialist is in charge of both ordering and organizing all of our goods and supplies. Their commitment to organization of goods provides our team members with quick and easy access to what is needed to give the best experience to our customers. They will ensure what is needed each day is available on-hand.
This person is open to change, open to communication and directions from leadership; they should be someone who is consistent, reliable, detail-oriented and cares about providing for others.
Availability: Monday - Saturday 5:30am - 11am.
Daily responsibilities include: Unloading the truck daily, ordering the next truck, maintaining organization of goods, and working with a team.
Physical requirements: Able to lift 50 lbs consistently throughout the day, and unload a 250 piece truck delivery.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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